Are you inspired to become the next Gordon Ramsey, Jamie Oliver?
Thinking of becoming a chef, then you are in the right place.
The courses offered through City College Nottingham are accredited through City & Guilds, this course is a Level 2 Professional Cookery Diploma.
The requirements for entry are limited to the Hospitality sector.
Level 2 covers:
PREPARE, COOKING AND FINISH COMPLEX DISHES
MEAT, FISH, POULTRY, VEGETABLES, SOUPS, STOCKS.
Also included are certain Patisserie dishes.
These modules will also enhance your supervisory skills, teambuilding and working toward Food Safety and Health and Safety
An excellent course that can give you the skills for life.
Progression is available to a Level 3 Diploma.
- Editing Teacher: Steve West